Inspirations

A Blog for Fresh Ideas

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Pro Chef Inspirations

Asian Potato Salad Recipe by Chef Bill Briwa

  Salad days are right around the corner, so we asked Chef Bill Briwa at the Culinary…

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Pro Chef Inspirations

Potato Frittata Recipe by Chef Bill Briwa

BREAKFAST BREAKOUT! Potato Frittata — Sautéed vegetables of Yukon Gold, mushrooms and Swiss chard combine for a…

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Pro Chef Inspirations

Breakfast Potato Pizza Recipe by Chef Bill Briwa

BREAKFAST BREAKOUT! Breakfast Potato Pizza — Eggs, arugula and cheese top this breakfast treat. Instant mashed potatoes…

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Pro Chef Inspirations

Stuffed Breakfast Potato Recipe by Chef Bill Briwa

BREAKFAST BREAKOUT! Stuffed Breakfast Potato — A baked russet potato is stuffed with an herb potato salad…

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Pro Chef Inspirations

International Mashed Potato Ideas

No other ingredient comes close to mashed potatoes in terms of versatility, ease of use and sheer…

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Pro Chef Inspirations

Autumn Amazement

AUTUMN AMAZEMENT “Potatoes are a quintessential American ingredient,” says Chef Mark Sullivan of Spruce Restaurant in San…

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Pro Chef Inspirations

Q&A: Senior Executive Chef Joe Goetze, Founding Farmers

What was the inspiration behind your Shrimp Louis and Pickled Vegetable Salad?  Why add potatoes? The potato salad…

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Pro Chef Inspirations

Warm Potato Salad Recipe by Chef Bill Briwa

  Salad days are right around the corner, so we asked Chef Bill Briwa at the Culinary…

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Pro Chef Inspirations

Spring Potato Salad Recipe by Chef Bill Briwa

SALAD SAVVY Salad days are right around the corner, so we asked Chef Bill Briwa at the…

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Pro Chef Inspirations