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Did You Know: Potato Sides & Desserts, Oh My!

Did You Know:   Potatoes are Americans #1 favorite vegetable1 Potatoes are the #1 favorite side dish,…

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Technique: Potato Cannoli Shell: Potato Sides & Desserts, Oh My!

A potato cannoli shell has a wide variety of applications across many dayparts and flavors. It all…

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Inspiration: Potato Sides & Desserts, Oh My!

One of the classic, and most delicious flavor combination is sweet n’ salty, a culinary marriage made…

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Meal Planning Ideas by Chef Glenn Lyman to Professional Athletes

Glenn Lyman is the Chef and Owner of “GCooks,” a personal chef and meal planning service for…

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Chef’s Corner with Chef Garrett Berdan, RDN

How to Innovate in School Meal Programs By Chef Garrett Berdan, RDN Your school meal program customers…

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Potato Floats, Sundaes, Bowls, Bars — Kids Love them All!

As you well know, kids want choice.  This “build-it-yourself” potato concept works well on the school salad…

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Potato Frittata Recipe by Chef Bill Briwa

BREAKFAST BREAKOUT! Potato Frittata — Sautéed vegetables of yellow potatoes, mushrooms and Swiss chard combine for a…

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Breakfast Potato Pizza Recipe by Chef Bill Briwa

BREAKFAST BREAKOUT! Breakfast Potato Pizza — Eggs, arugula and cheese top this breakfast treat. Instant mashed potatoes…

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International Mashed Potato Ideas

No other ingredient comes close to mashed potatoes in terms of versatility, ease of use and sheer…

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Q&A: Senior Executive Chef Joe Goetze, Founding Farmers

What was the inspiration behind your Shrimp Louis and Pickled Vegetable Salad?  Why add potatoes? The potato salad…

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Warm Potato Salad Recipe by Chef Bill Briwa

  Salad days are right around the corner, so we asked Chef Bill Briwa at the Culinary…

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Spring Potato Salad Recipe by Chef Bill Briwa

SALAD SAVVY Salad days are right around the corner, so we asked Chef Bill Briwa at the…

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Eggs Benedict

Eggs benedict served over fingerlings and russets makes a colorful and delicious breakfast or brunch. The potatoes…

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Potatoes–the secret to a great soup

Potatoes can add color to soup by using red and purple potatoes instead of pasta noodles. Potatoes…

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How to Make Quick Potato Salad

A fat-free potato salad that tastes as good as the classic?  It’s true!  Potato expert Patty Mastracco…

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White Potatoes Types and Tips

Katie Cavuto Boyle explains how to  buy, store and prepare this all-purpose potato type, which has white flesh and…

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