Attract droves of Mother’s Day or Graduation brunch goers with on-trend menu items that offer something for everyone in a large party. Perfect for a New American concept, Potato Grits with Spring Vegetables is a light, seasonal fare. Adding a potato pancake or waffle to the menu could become a signature dish, like it has at Mel’s Commonwealth Café in Massachusetts. Check out our Loaded Potato Waffle with a savory twist for inspiration.
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