Recipes with Potatoes

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Viewing Recipes Tagged as 'Foodservice'

Appetizer Main Dish

Chorizo and Potato Tamales

Spicy Chorizo and seasoned diced potatoes encased in a light and fluffy dough made with potatoes and traditional corn masa, steamed and topped with a flavorful and robust salsa.

Ready Time: 135min

Appetizer Main Dish

Chorizo and Potato Tamales

Spicy Chorizo and seasoned diced potatoes encased in a light and fluffy dough made with potatoes and traditional corn masa, steamed and topped with a flavorful and robust salsa.

Ready Time: 135min

Chorizo and Potato Tamales
Chorizo and Potato Tamales

Appetizer

Potato Croquette

Chef Shirley Chung puts an elegant twist on a breakfast favorite. This potato croquette is complimented by apple butter, crème fraiche, and confit egg yolk to create a sumptuous and delicious dish.

Appetizer

Potato Croquette

Chef Shirley Chung puts an elegant twist on a breakfast favorite. This potato croquette is complimented by apple butter, crème fraiche, and confit egg yolk to create a sumptuous and delicious dish.

Potato Croquette
Potato Croquette

Appetizer Side Dish Main Dish

Warm Potato Salad

Taking “potato salad” to the next level, Chef Shirley Chung kicks up the heat making this potato salad the perfect blend of crispy, crunchy, and nutty.

Appetizer Side Dish Main Dish

Warm Potato Salad

Taking “potato salad” to the next level, Chef Shirley Chung kicks up the heat making this potato salad the perfect blend of crispy, crunchy, and nutty.

Warm Potato Salad
Warm Potato Salad

Appetizer Side Dish Snack

Potato Tostones

Chef Rich Landau showcases an easy and delicious way to prepare smashed fingerling potatoes.

Ready Time: 25min

Appetizer Side Dish Snack

Potato Tostones

Chef Rich Landau showcases an easy and delicious way to prepare smashed fingerling potatoes.

Ready Time: 25min

Potato Tostones
Potato Tostones

Main Dish

Potato Causa

Chef Rich Landau of Vedge brings color and flavor to life using both purple and gold potatoes to create this brilliant Peruvian-inspired dish.

Main Dish

Potato Causa

Chef Rich Landau of Vedge brings color and flavor to life using both purple and gold potatoes to create this brilliant Peruvian-inspired dish.

Potato Causa
Potato Causa

Main Dish

Potato Scallops

We’ve all heard of scalloped potatoes, but how about potato scallops? Don’t let your eyes fool you! Chef Rich Landau uses red potatoes to create delicious potato “scallops,” ready to be dressed up just as beautifully as the real thing!

Main Dish

Potato Scallops

We’ve all heard of scalloped potatoes, but how about potato scallops? Don’t let your eyes fool you! Chef Rich Landau uses red potatoes to create delicious potato “scallops,” ready to be dressed up just as beautifully as the real thing!

Potato Scallops
Potato Scallops

Main Dish

Potato Lo Mein

Chef Rich Landau reinvents this traditional street food pasta dish by developing an ingenious technique using Yukon Gold potatoes.

Main Dish

Potato Lo Mein

Chef Rich Landau reinvents this traditional street food pasta dish by developing an ingenious technique using Yukon Gold potatoes.

Potato Lo Mein
Potato Lo Mein

Appetizer Side Dish

Potato Salad

Perfectly fresh and beautifully plated, simple ingredients take center stage in Chef Chris Anderson’s elegant spin on potato salad.

Appetizer Side Dish

Potato Salad

Perfectly fresh and beautifully plated, simple ingredients take center stage in Chef Chris Anderson’s elegant spin on potato salad.

Potato Salad
Potato Salad

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