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Ready Time: 65min
Prep Time: 5min
Cook Time: 60min
Recipe by: Potatoes USA
No reason not to cook the entire meal on the grill this summer! Serve this delicious grill-top “au gratin” with your favorite protein.
Nonstick cooking spray
1 medium onion, halved and thinly sliced
1 1/2 lbs. yellow potatoes, very thinly sliced
1 1/3 cups shredded low-fat sharp Cheddar cheese
1/3 cup real bacon bits
1/3 cup chopped bell pepper (any color)
1/2 teaspoon garlic salt
Prep Time: 5min | Cook Time: 60min
Spray a 9 x 9 x 2-inch foil pan liberally with nonstick cooking spray.
Place half the onions, potatoes, cheese, bacon bits, bell pepper and garlic salt in pan. Repeat layers.
Cover tightly with foil and grill over medium heat for 1 hour, rotating pan occasionally to avoid hot spots.
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