☰
×
× Close

Potatoes USA Disclaimer

Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA website. The external link should not be considered an endorsement by Potatoes USA of the third party website or the company or organization that owns it, and Potatoes USA is not responsible for the accuracy or nature of the content of the linked website.

Click ‘OK’ to continue, or ‘Cancel’ to return to PotatoGoodness.com.

OK Cancel
Search
Advanced Search
One Sheet Salads Appetizers Mindfully Prepared Soups, Stews & Chowders

Parmesan Panko Potato Balls

2 Reviews

Share this

Print Recipe
Total Time60 Mins
Prep Time30 Mins
Cook Time30 Mins
ServingsServes 8
Potato Type: Yellow
Cuisine: ItalianAmericanMediterranean
Prep Method: Baked

Dish

AppetizerSide Dish

Prep Time

30 Mins

Cook Time

30 Mins

Serving

Serves 8

Ingredients

  • 2/3 cup panko breadcrumbs
  • 2/3 cup freshly grated Parmesan cheese
  • 1 tablespoon Italian Herb Seasoning
  • 1 1/2 teaspoons garlic salt
  • 1/8 teaspoon crushed red pepper
  • 1/2 cup flour
  • 2 eggs, beaten
  • 1 1/2 lbs. very small yellow potatoes
  • Olive oil cooking spray
  • Warm marinara sauce or pesto

Preparation

  1. Preheat oven to 400°F and line a baking sheet with foil.
  2. Stir together bread crumbs, cheese, herbs, salt and pepper in a small bowl.
  3. Place flour and eggs in 2 additional small bowls. Place potatoes on prepared baking sheet and spray liberally with olive oil spray.
  4. Roll each in flour, then egg, then bread crumb mixture, making sure to coat potatoes well with each step.
  5. Place back on baking sheet and spray again with olive oil spray.
  6. Bake for 35 to 40 minutes or until potatoes are lightly browned and tender when pierced with a fork, coating with olive oil spray twice during cooking.
  7. Serve with marinara sauce or pesto. Makes 8 appetizer servings.

2 Reviews

Leave a review

Enter your name. This will be displayed when your review is posted.

Enter your email. This will not be displayed when your review is posted.

Rate this recipe on a scale of 1 to 5.

If you have actually cooked this recipe please check the box.

Bubbles

Yummy!!!!

×

Bubbles

Yummy!!!!

cjl

do you prepare and then mash the potatoes and form into balls?

×

cjl

do you prepare and then mash the potatoes and form into balls?

Nutrition Facts Per Serving

Calories

200

Fat

4.5g

Sodium

480mg

Vitamin C

35mg

Carbohydrates

29g

Fiber

2g

Protein

9g

Potassium

109mg

Weekly Potato Recipe

Get one delicious, potato recipe delivered to you each week. You’ll always have new, tasty ideas to surprise and delight your family and friends—even on a busy weeknight.

Sign Up

Other Appetizer Recipes You'll Enjoy

Pepperoni Pizza Skins Roasted Potato Crostini with Pesto Cheese Potato Hummus with Zaatar Spiced Chick Peas