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In this #TrustChefSeries, Chef Tony Guan demonstrates how potatoes perfectly complement Asian cuisine as he creates 5 dishes that showcase the versatility and efficiency of a variety of potato products.
Chef Mark Schmitt innovates with potatoes for delivery and take-out.
Chef Nathan Coulon showcases the versatility of potatoes on a menu by creating 10 potato-based dishes in a variety of applications with a French flair.
Watch as Chef Joshua Ingraham creates a bold, flavorful menu with athletes in mind that utilizes potatoes in unique and innovative ways.