Appetizer Side Dish

Crispy Baked Loaded Crab Fries

  • Ready Time: 65min
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  • Prep Time: 30min
    Cook Time: 35min
  • Potato Type: Yellow
  • Serves: 2
    Prep Method: Baked
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Recipe by: A Sassy Spoon

These crispy baked loaded crab fries are topped with crab meat, scallions, hoisin sauce, spicy mayo, and TJ’s Everything Bagel Seasoning.


  • 3-4 yellow potatoes sliced into 1/4" matchsticks
  • 2 Tablespoons olive oil
  • Sea salt
  • 1 oz. crab meat
  • 1 oz. hoisin sauce
  • 1 oz. spicy mayo
  • 2 scallions sliced
  • TJ's Everything Bagel Seasoning
  • Seaweed strips for garnish, optional

Prep Time: 30min | Cook Time: 35min

  1. In a bowl of cold water, place sliced yellow potatoes and let soak for 25-30 minutes. Line a baking sheet (or two) with parchment paper. Set aside.
  2. Preheat oven to 425℉. After soaking, dry sliced yellow potatoes with dish towels or paper towels, blotting them until they are VERY dry.
  3. Lay the sliced yellow potatoes in an even layer on baking sheet and toss with the olive oil and sea salt. Bake for 30-35 minutes or until golden and crispy.
  4. As soon as the fries are out of the oven, top with crab meat, scallions, hoisin sauce, spicy mayo, and Everything Bagel Seasoning. Serve immediately. Enjoy!


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