Main Dish

Pork & Waffles (Fries)

  • Ready Time: 580min
    No Reviews
  • Prep Time: 20min
    Cook Time: 560min
  • Cuisine: American
  • Serves: 10
    Prep Method: Slow Cooker
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Description

Recipe by: Joanna Brittain

Pork & Waffles is our take on the world-famous BBQ Butt Fries. Waffle fries are the perfect vessel for slow cooked pulled pork, drizzled in BBQ sauce, and topped with fresh scallions.

Ingredients

  • 1 10 lb. pork roast
  • 1 20 ounce bag waffle cut fries
  • Smokey BBQ sauce
  • BBQ spice rub
  • 1 bunch scallions, sliced

Preparation
Prep Time: 20min | Cook Time: 560min

  1. Season the pork roast with a BBQ spice rub, making sure to season all sides. Place in the slow cooker for 9 hours. When the roast is cooked through, remove, and shred the pork. Set aside.
  2. Bake the waffle fries, according the package directions.
  3. When the waffle fries are cooked, on a plate, layer the waffle fries, pulled pork, BBQ sauce, and scallions. Enjoy!

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