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Side Dish Snack

Family Favorite Baked Fries

Ready Time: 30min

3 Reviews
Prep Time: 10min

Cook Time: 20min
Potato Type: Russet

Cuisine: American
Serves: 8

Prep Method: Baked

Description

Recipe by: Potatoes USA

Golden baked russet fries with fresh thyme and garlic.

Ingredients

6 russet potatoes or potato type of your choice (try red, yellow, white or fingerlings)
6 cloves of garlic
8 sprigs fresh thyme, picked from stems
5 Tablespoons olive oil
Salt and freshly ground pepper to taste

Preparation
Prep Time: 10min | Cook Time: 20min

Made with russet potatoes.

Cut the russet potatoes into wedges.
In a large bowl toss the potatoes with garlic, thyme, olive oil, salt, and pepper. Arrange the potatoes on a baking sheet and place them in the oven.
Cook at 375 °F for 30-35 minutes or until the potatoes are golden brown.

Nutrition

Calories190

Fat9g

Sodium80mg

Vitamin C.05%

Fiber2g

Protein3g

Potassium601mg

3 Reviews

HOLLIE LOPEZ 8 years ago

GREAT RECIPE AND EASY

HOLLIE LOPEZ 8 years ago

GREAT RECIPE AND EASY

Kati 7 years ago

nice and simple !!!! Taste great with chicken dinners

Kati 7 years ago

nice and simple !!!! Taste great with chicken dinners

Florence 6 years ago

Easy and tasty

Florence 6 years ago

Easy and tasty

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