These baby potato stacks are a unique and easy way to fuel your workout.
Makes about 50 Roasted Baby Potato Stacks.
Per meal: Calories 935, Fat: 10 g, Cholesterol: 0 mg, Sodium: 1227 mg, Carbohydrates: 192 g, Fiber: 19 g, Potassium: 4947 mg, Protein: 19 g, Vitamin C: 191%
Per appetizer: Calories 94, Fat: 1 g, Cholesterol: 0 mg, Sodium: 123 mg, Carbohydrates: 19 g, Fiber: 2 g, Potassium: 495 mg, Protein: 2 g, Vitamin C: 19%
These are great as appetizer They are very elegant
Very simple to make but elegant. Doesn't overpower other dishes on the plate when served as a side.
I made these and my family loved them. I used dry Italian salad dressing and olive oil mixed together and baked!!...Read Full Review
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